MacPhail Pinot Noir Pratt Vineyard 2005 750ml
$59.99
Sonoma Coast Pinot Noir
"One of my top picks from the 2007 Pinot on the River Festival. Rich, black silky fruit flavors on the front and mid-palate, finishing with earthy forest floor and mushroom flavors. Only 20 barrels produced with pinot noir clones of 23, 114, 777, pommard and 2A. This versatile pinot noir pairs with so many dishes from light gamey lamb, duck to dishes with wild mushrooms. No decanting necessary. Cellar through 2013."
- John Haggard, Sophie's Cellar
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Marimar Chardonnay 2004 750ml
$46.99
Don Miguel Vineyard
Dobles Lias
Russian River Valley Chardonnay
Estate Grown, Estate Bottled
Organically grown grapes
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Marimar Pinot Noir Stony Block 2004 750ml
$44.99
Don Miguel Vineyard
Russian River Valley Pinot Noir
Organically grown grapes
The Stony Block was planted with the Dijon 115 clone in 1997, and is organically grown.
"This first release of Stony Block shows deep aromas of raspberry and forest floor, with the elegant oak providing a harmonious framework. The spicy elements, reminiscent of clove, are characteristic of this block. The firm tannins,
finesse and complexity suggest the trademark of a grand cru from Burgundy. The wine opens up to reveal a structure
that promises a long life in the bottle. It is the perfect wine to accompany a dish of grilled lamb."
Winery notes
"Decant for an hour, although we found this wine became exceptional after nearly six hours of decanting."
- John Haggard, Sophie's Cellars
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Marques de Monistrol Cava Brut NV 750ml
$11.99
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Martin & Weyrich Allegro Moscato 2004 375ml
$6.99
California Dessert Wine
"This zesty wine made in the fun tradition of Moscato di Asti from the Piedmonte Region is vibrant and delicious. Partially fermented to retain a tantilizing drinkability, it is intended as a festive apertivo or after dinner quaffer.
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Martin Alicante Bouschet 2005 750ml
$24.99
Russian River Valley Alicante Bouschet
"This tiny production of Alicante Bouschet is a mouthful of leather, cocoa and must be decanted for forty minutes of more. Hints of cinnamon, star anise and dust abound in this tannic wine. Pair with a hearty lasagna. Cellar now through 2012."
- John Haggard, Sophie's Cellars
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Mas Cristine Dessert Wine 2000 500ml
$21.99
French Dessert Wine
Rivesaltes is one of the largest appellations in the Roussillon, the southern-most wine-growing district in France, famous for its sweet wines. The Mas Cristine, perhaps the most perfectly sited vineyard in the entire appellation, produces this exquisite dessert wine from 100% grenache blanc, and aged thirty months in oak barrique. Enjoy this rare treat as a dessert on its own, with chocolate or with candied citrus confections.
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Mayo Pinot Noir LaCruz Vineyard 2005 750ml
$36.99
Sonoma Coast Pinot Noir
Mayo Family Winery
"The Mayo Sonoma Coast pinot noir is filled with flavors of ripened red berry, red cherry, raspberry, strawberry and spice. A delicious food wine and a nice sipper. Try pairing with grilled salmon. No decanting necessary. Cellar now through 2010."
- John Haggard, Sophie's Cellars
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Merryvale Starmont Cabernet Sauvignon 2004 750ml
$24.99
Napa Valley Cabernet Sauvignon
2004 Starmont Cabernet Sauvignon, Napa Valley
91 pts Wine Enthusiast
"The Starmont designation is sort of a junior version of Merryvale's more expensive wines and is often a solid value. So it is with this Cab, whose grapes come from some prestigious vineyards. It's dry, rich and complex, with a classic Napa balance of firm, sweet tannins, acidity and cassis and cherry fruit. Beautiful now, and should hold well for six years." EDITORS CHOICE. -Steve Heimoff
"No decanting necessary. A great pairing for barbequed ribs."
- John Haggard, Sophie's Cellars
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Michel-Schlumberger Semillon Silk Purse 2001 375ml
$27.99
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Montpellier Pinot Noir 2006 750ml
$6.99
California Pinot Noir
Cellared and bottled by Montpellier Vineyards, Napa, California
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Montpellier Syrah California 2004 750ml
$6.99
California Syrah
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Mosaic Sauvignon Blanc 2005 750ml
$12.99
Gold Medal, Sonoma County Harvest Fair
Sonoma County Sauvignon Blanc
"With flavors as bright as the California sunshine, this bottle contains a pure expression of Sauvignon Blanc. Abounding with the essence of grapefruit, pear and lemongrass, the wine is a wonderful introduction to a meal or a companion to shellfish and light poultry dishes."
- Winery notes
"A great pairing for sauteed white fish."
- John Haggard, Sophie's Cellars
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Moshin Chardonnay 2006 750ml
$25.99
Russian River Valley Chardonnay
"Winemaker Rick Moshin's Russan River Valley Chardonnay 2006 is primarily dijon clone chardonnay, exhibiting green apple and creamy notes from the partial malolactic fermentation. Delightful, summer-time sipping wine. A delicious pairing for a garden green salad and grilled seafood. Enjoy now through 2009."
- John Haggard, Sophie's Cellars
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Moshin Merlot Molinari 2005 750ml
$22.99
Dry Creek Valley Merlot
Molinari Vineyard
"All hail Merlot! Berries and earth on the nose with a slight hint of menthol. Big mouth full of bright raspberries and ripe plums make a perfect match for all kinds of medium to heavy foods. Imagine grilled shish-ka-bab or honey Dijon mustard and smoked sausage, yum. Drinking well now through 2010. 685 cases produced."
- Winery notes
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Moshin Pinot Noir Family Reserve 2005 750ml
$59.99
Gold Medal, Sonoma County Harvest Fair
Russian River Valley
Estate
"Deep black cheery, fragrant gardenia with a hint of spice and light oak on the nose. Cola, warm vanilla, sour cherry and bright cranberry on the palate. Long smooth finish with a youthful tang of acidity. Pairs beautifully with smoked salmon, brazed lamb loin or grilled portabella mushrooms. Drink now though 2015."
- Winery notes
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Moshin Pinot Noir Lot 4 2006 750ml
$43.99
Lot 4 Selection
Russian River Valley Pinot Noir
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Moshin Pinot Noir Sonoma Coast 2006 750ml
$39.99
Sonoma Coast Pinot Noir
"Spiced red fruit and a romantic sea breeze waft from the glass. This Pinot is lively, spicy, fruity, floral and soft. A slight smoky note and a bit of truffle oil complete the composition. Light tannins make the texture perfect for any occasion; be it lounging on the beach or a dinner party with friends. Drink now though 2012. 350 delightful cases produced." - winery notes
"A great pairing for this delicious pinot noir would be roasted herbed chicken. This pinot noir should will benefit from decanting of a minimum of twenty minutes."
- John Haggard, Sophie's Cellars
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Moshin Sauvignon Blanc 2006 750ml
$19.99
Larrick Vineyard
Dry Creek Valley Sauvignon Blanc
"Profoundly balanced is the hallmark of this vintage. Pretty aromas of melon, pear, honeysuckle and sweet peas greet the nose followed by fresh flavors of kiwi, grapefruit and green apple. Lovely round mid-palate. The perfect summertime refresher! 460 cases produced."
- Winery notes
"Pair with light fish and poultry dishes, also a delicious sipping wine."
- John Haggard, Sophie's Cellars
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Mueller Pinot Noir Emily's Cuvee 2005 750ml
$46.99
Russian River Valley Pinot Noir
Emily's Cuvee
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Mueller Zinfandel Old Vine 2005 750ml
$44.99
Russian River Valley Zinfandel
Old Vine Zinfandel
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Ooh Sparkling Syrah 2004 750ml
$32.99
Brickhill Vineyard
Produced and bottle by Ahh Winery
"The 2004 vintage of the Ooh sparkling brut syrah is much bigger vintage than the 2003. Heavier tannins with black fruit create a food wine best paired with stilton, roquefort and other blue cheeses with a lower salt content. Very limited production. Try pairing with this recipe: your favorite blue cheese over halved figs wrapped in prosciuto, seared face side down until prosciuto is carmelized. Also works paired with japanese persimmon, similarly prepared."
- John Haggard, Sophie's Cellars
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PKNT Carmenere Red Wine 2005 750ml
$6.99
Central Valley, Chili
PKNT (Picante) is the new wine from Chile made from 100% Carmenere grapes.
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PKNT Sauvignon Blanc 2006 750ml
$6.99
Central Valley, Chili
PKNT (Picante) is the new wine from Chile made from 100% Sauvignon Blanc grapes.
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Papapietro Perry Pinot Noir Leras Family Vineyards 2005 750ml
$57.99
Russian River Valley Pinot Noir
93 pts Pinot Report
"Medium ruby color; ripe, rich, deep red cherry aromas; lush, rich and deep flavors, juicy red cherry, spicy and sweet oak flavors; silky texture; great structure and balance; long finish. Very lush and deep, the juicy red cherry fruit just make this a delight to drink."
- Pinot Report
"Pair with duck breast. Decant for 40 minutes. Cellar through 2011. This youthful pinot should be best from mid 2008."
- John Haggard, Sophie's Cellars
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We hope you will enjoy your visit with us online or at Sophie's Cellars in California's spectacular Russian River wine region.